Specs | |
---|---|
Material | Stainless Steel |
Dimensions | 39" W x 41.5" D x 32" H |
Oven interior | 29" W x 22.25" D x 20" H |
Racks | 5 |
Capacity | (5) 18" x 26" proofing trays |
Temp | 150°F - 550°F |
Type | Freestanding |
Weight | 500 lb |
Electric | |
Phase | 2 |
Hertz | 60 |
Amps | 48 |
Voltage | 220V |
Watts | 10,500 |
Convection ovens force air to circulate around food, which heightens a dish's texture and flavor. Fans blow hot air throughout the oven so that even heating is achieved. An important safety feature of this oven is its interlocking switch that automatically turns off the fan and heating element when the door is open. Thanks to the electric power, there is no need to purchase a separate fuel tank.